Interviews Features
Interviews Highlights
Day in the Life of a Top Edinburgh Chef
It’s all about sucess, sustainability and seafood when it comes to Roy Brett, Head Chef at Ondine Restaurant Edinburgh.
Informed Interview: Vi Nouveau Vintage
Friends Zoe and Fiona set up this Edinburgh-based online fashion store last year. We spoke to them about hunting for vintage treasures, their contrasting styles, and their plans for 2011.
Informed Interview: Emma Strachan of Laing Jeweller
Emma Strachan is Head of Marketing and Communications at Laing the Jeweller. We caught up with her to have a chat about what she loves about Edinburgh…
Informed Interview: John Amabile, Amabile Design
The Scottish interior designer and television presenter (most recently of ITV’s 60 Minute Makeover) chats about his design philosophy, balancing television and design work, and making the most of clients’ homes…
Informed Interview: Tony Crolla, Vittoria Restaurant Group
The owner of the Vittoria Restaurant Group chats about running a family business, the secret to longevity in the restaurant industry, and why spaghetti bolognese will always be popular…
Informed Interview: Rachel Rowley
We caught up with Rachel Rowley – one half of the husband and wife team behind local supper club Charlie and Evelyn’s Table – to talk babies, surprise parties, and plans for the future…
