Join us for a heart warming soup course followed by a help yourself lavish French Market Table, the centrepiece of Sunday Brunch at Hotel du Vin.
An exciting choice of fresh seafood, crustacea, charcuterie, pâtés, rillettes and a selection of salads, vegetables and freshly baked artisan breads. Then a plethora of your Sunday lunch favourites including traditional roasts. And a few delectable delights to finish including traditional crumble.
Sunday Lunch is available each Sunday from 12pm to 4pm at all of our Bistros
£20.00*per adult (when quoting Informed Edinburgh) normal price £22.95