Exciting, imaginative food served up in elegant surroundings make this new kid on the block well worth a visit. A must-try Edinburgh culinary experience.
Afternoon Tea in Edinburgh
If you’re looking to indulge in some afternoon tea – either for a special occasion or just for fun – you’ll be spoilt for choice in Edinburgh.
Informed Interview: Rachel Rowley
We caught up with Rachel Rowley – one half of the husband and wife team behind local supper club Charlie and Evelyn’s Table – to talk babies, surprise parties, and plans for the future…
Review: Angels with Bagpipes
This Royal Mile restaurant offers a robust selection of Scottish/Italian dishes in stylish, yet quirky, surroundings.
Review: “Scottish Tapas” at Howies Cellar
The Edinburgh institution has taken its menu in an exciting new direction with the introduction of an innovative concept: “Scottish tapas.”
Review: Tex Mex II
Flaming fajitas, salt-rimmed margaritas and cheerful decor make this tiny Tex Mex on Thistle Street worth a visit.
Review: Lancers Brasserie
This recently revamped Stockbridge gem still delivers flavoursome, good-value Indian fare in casually elegant surroundings.
Review: Seadogs
This bistro-style restaurant on Rose Street offers quality, well executed dishes at a reasonable price.
Informed Interview: Katherine Melton-Scott
Professional networking ambassador Katherine Melton-Scott talks food, network building, and how to make a great impression.
Review: The Basement Bar & Restaurant
Our review of this bar & restaurant on Broughton Street.
